1218grill,很难用一两句话说清楚的餐厅,在一个凋敝破旧的文创园里,主厨广州人,之前一直在酒店集团的西餐部工作,主攻东南亚菜,由于个人喜好,现在这家是偏日系的融合精致料理,做低温烤物,大众点评上它又是“烤串类”
![[坏笑] <img](//img.t.sinajs.cn/t4/appstyle/expression/ext/normal/79/chn_huaixiao_org.gif)
src="https://h5.sinaimg.cn/m/emoticon/icon/default/d_huaixiao-5381acf3d4.png" style="width:1em; height:1em;" />
![[坏笑] <img](//img.t.sinajs.cn/t4/appstyle/expression/ext/normal/79/chn_huaixiao_org.gif)
src="https://h5.sinaimg.cn/m/emoticon/icon/default/d_huaixiao-5381acf3d4.png" style="width:1em; height:1em;" />
![[坏笑] <img](//img.t.sinajs.cn/t4/appstyle/expression/ext/normal/79/chn_huaixiao_org.gif)
src="https://h5.sinaimg.cn/m/emoticon/icon/default/d_huaixiao-5381acf3d4.png" style="width:1em; height:1em;" />……整体出品很不错,加上全程配曹雨老师的讲解,这顿值了 ...
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